Premium French Flour
Morning Import provides premium French flour for every scale of production. We offer 25kg professional sacks designed for high-volume bakeries and commercial production lines, as well as 1kg retail bags for boutique grocers and home enthusiasts. Whether you are scaling a professional operation or perfecting a signature loaf, our Foricher-milled flours deliver the consistent performance and authentic flavor of French artisan tradition.
Foricher Tour de Mains
Foricher Tour de Mains Description This specialized version of the "Tour de Mains" range is a nutritional powerhouse. It combines the rustic authenticity of T80 stone-ground wheat with a complex blend of three...
Foricher T80 “Tourte de Meule” (Stoneground)
Foricher T80 "Tourte de Meule" (Stoneground) Description The Foricher T80 is a semi-wholemeal flour produced using traditional stone-milling (Meule) techniques. Unlike industrial roller milling, stone grinding preserves the wheat germ and a portion...
Foricher Bagatelle T65 “Tradition”
Foricher Bagatelle T65 "Tradition" Description The Bagatelle T65 is the "gold standard" for the authentic French baguette. This flour is specially designed for the Baguette de Tradition Française, adhering to strict French laws...
Foricher Bagatelle T45 “Farine de Gruau”
Foricher Bagatelle T45 "Farine de Gruau" Description The Bagatelle T45 is a premium, high-protein "Farine de Gruau"—the finest and whitest flour extracted from the first stages of the roller-milling process. Produced by the...